Velvet Capuccino Martini

Duos & Trios (Liqueur Forward) • December 16, 2025

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A photo of the Velvet Capuccino Martini cocktail containing Bailey's Irish Cream, Luxardo Amaretto di Saschira Liqueur, Flor de Caña 4 Year Old Añejo Oro Rum, Mr Black Cold Brew Coffee Liqueur, Single cream / half-and-half in a Martini.

Curiada Ingredients

0.75 fl oz Bailey's Irish Cream or alternative
0.75 fl oz Luxardo Amaretto di Saschira Liqueur or alternative
0.75 fl oz Flor de Caña 4 Year Old Añejo Oro Rum or alternative
0.50 fl oz Mr Black Cold Brew Coffee Liqueur or alternative

Other Ingredients

0.75 fl oz Single cream / half-and-half

Directions

Add all ingredients to shaker with ice
Shake vigorously
Strain back into shaker
Shake again without ice
Strain into chilled martini glass
Garnish with crumbled Cadbury's Flake bar

Cocktail Description

Dessert meets decadence in this silky, indulgent nightcap that transforms your favorite coffee shop flavors into a sophisticated adult treat.

The Velvet Cappuccino Martini combines the creamy richness of Bailey's Irish Cream with the nutty sweetness of Luxardo Amaretto, while aged Puerto Rican rum adds depth and subtle caramel notes. Mr Black Cold Brew Coffee Liqueur provides genuine coffee intensity without bitterness, and a splash of half-and-half creates that signature velvety mouthfeel. Despite its complex flavor profile, this cocktail isn't difficult to prepare—the key technique is the "dry shake" after the initial ice shake, which creates a luxurious, frothy texture reminiscent of a barista-crafted cappuccino. Perfect for after-dinner sipping on cool evenings or as a refined alternative to dessert, this martini pairs beautifully with tiramisu, chocolate truffles, or almond biscotti. The crumbled Cadbury Flake garnish adds a whimsical touch of chocolate that slowly melts into the drink, evolving its flavor as you sip.