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The Lily: a spring cocktail featuring Lillet Blanc, Gin and Creme de Noyaux

The Lily: a spring cocktail featuring Lillet Blanc, Gin and Creme de Noyaux

 

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Comments on this post (1)

  • May 16, 2024

    I’m enjoying my bottle of Creme de Noyaux so much! This is not an amaretto, however, if you like almond-flavored things, you will like this liqueur. Tried “The Lily” and quite enjoyed it. The gin and cocchi tone down the sweetness to my liking. Good balance, gin does not overpower the beautiful Creme de Noyaux flavor.

    — Amy, Oregon

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