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Hamilton Jamaican Pot Still Gold Rum
750ml & 93 Proof
Rated 4.3 out of 5 stars
3 Reviews
Hamilton Jamaican Pot Still Gold Rum is a Rum from the Hamilton Rum brand hailing from Jamaica.
What is Hamilton Jamaican Pot Still Gold Rum?
Hamilton Jamaican Pot Still Gold Rum is a blend of extra light, light and heavy pot still rums distilled from fermented molasses from the Worthy Park Estate sugar mill.
Why do we love Hamilton Jamaican Pot Still Gold Rum?
Hamilton Jamaican Pot Still Gold Rum stands out for its bold, funky flavor profile that captures the essence of traditional Jamaican rum production. This high-ester rum is distilled in pot stills at Worthy Park Estate, then aged for up to 5 years in once-used bourbon barrels, resulting in a complex spirit with notes of overripe banana, pineapple, and a hint of smoky molasses that adds depth and character to classic tiki cocktails and modern rum creations alike.
How do you drink Hamilton Jamaican Pot Still Gold Rum?
Hamilton Jamaican Pot Still Gold Rum shines in tropical cocktails.
Discover some of our favorite recipes.
$30.99
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Nose: Ripe banana, burnt sugar, and molasses lead the way.
Palate: Bold and funky, with prominent notes of overripe bananas.
Finish: Strong, grassy finish.
Hamilton Jamaican Pot Still Gold Rum is colored with gold tint caramel from Sethness. In both Hamilton Black and Gold Rums, approximately one liter of caramel colors 450 nine-liter cases of rum, less than three drops of caramel per 750ml bottle of rum.
Main Ingredient: Rum
Country of Origin: Jamaica
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