Blackthorn English

Other Family • December 16, 2025

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A photo of the Sloe 'n' Rosso Twirl cocktail containing Hayman's Sloe Gin, Beefeater London Dry Gin, Martini & Rossi Rosso Sweet Vermouth, Angostura Orange Bitters, Chilled water (reduce if wet ice) in a Martini.

Curiada Ingredients

1.50 fl oz Hayman's Sloe Gin or alternative
1.00 fl oz Beefeater London Dry Gin or alternative
0.75 fl oz Martini & Rossi Rosso Sweet Vermouth or alternative
3.00 dash Angostura Orange Bitters or alternative

Other Ingredients

0.50 fl oz Chilled water (reduce if wet ice)

Directions

Add ice to cocktail shaker
Add all ingredients to shaker
Shake vigorously
Fine strain into chilled martini glass
Express orange zest twist over drink and drop into glass

Cocktail Description

The Blackthorn English is what happens when a classic Negroni goes dancing with a British countryside autumn evening.

This ruby-hued cocktail balances the tart berry notes of sloe gin with the botanical complexity of London dry gin, while sweet vermouth adds depth with its herbaceous, slightly bitter caramel character. Orange bitters brighten the mix with citrus aromatics, creating a sophisticated sip that's simultaneously fruity, herbal, and pleasantly bitter. Relatively straightforward to make, it requires only a good shake with ice and fine straining – perfect for home bartenders who can handle basic cocktail techniques. The Blackthorn English shines as an aperitif for special dinners or as a sophisticated nightcap when you're craving something with more dimension than a simple highball. Its complex flavor profile pairs beautifully with charcuterie boards, aged cheeses, or rich desserts featuring dark chocolate or berries.