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Empire Cocktail

Duos & Trios (Liqueur Forward) December 16, 2025

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A photo of the Calvados Martini cocktail containing Beefeater London Dry Gin, Roger Groult 3 Year Reserve Pays D'Auge Calvados, Giffard Abricot Du Roussillon in a Martini.

Directions

  • Add ice to cocktail shaker
  • Add all ingredients to shaker
  • Shake vigorously
  • Fine strain into chilled martini glass
  • Garnish with apricot slice

Cocktail Description

The Empire Cocktail is a sophisticated twist on the classic cocktail that marries the crisp botanicals of gin with the rich, apple-forward complexity of Norman brandy.



This elegant sipper combines the juniper-forward character of Beefeater London Dry Gin with the warm, oak-aged apple notes of Roger Groult Calvados, while Giffard's Abricot Du Roussillon liqueur adds a subtle stone fruit sweetness that bridges these two spirits beautifully. The drink strikes a delicate balance—dry enough to satisfy martini purists but with a fruity complexity that makes it more approachable. Perfect for autumn evenings or as a pre-dinner cocktail when the weather turns cool, this drink shines when served alongside rich pork dishes, duck confit, or a cheese board featuring aged Camembert. Despite its sophisticated flavor profile, the Empire Cocktail is surprisingly straightforward to prepare—just shake, strain, and garnish with a fresh apricot slice for an elegant presentation that's sure to impress guests at your next dinner party.

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