Parisian Manhattan
Curiada Ingredients
Directions
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Prepare smoked cinnamon rim on coupe glass
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Chill coupe glass
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Add all ingredients to mixing glass with ice
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Stir well until chilled
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Double strain into chilled coupe glass
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Express mandarin zest oils over drink and discard zest
Cocktail Description
This sophisticated riff on the Manhattan swaps whiskey for cognac and gets a French makeover that'll make you want to book a flight to the City of Light.
The Parisian Manhattan brings together smooth Hennessy V.S. cognac with sweet vermouth and a touch of St-Germain elderflower liqueur, creating a drink that's both familiar and delightfully unexpected. The cognac's fruity warmth plays beautifully with the vermouth's herbal sweetness, while the elderflower adds a subtle floral note that keeps things from getting too heavy. That smoked cinnamon rim adds an aromatic punch that makes each sip feel special, and the quick swipe of mandarin zest before discarding it leaves behind just enough citrus perfume to brighten the whole affair.
This is a stirred cocktail, so it comes together quickly—no shaking or muddling required—making it an easy choice when you want something elegant without the fuss. Serve it at a dinner party when you're trying to impress, or mix one up on a quiet evening when you're in the mood for something refined. The cocktail pairs wonderfully with rich, savory foods like duck confit, pâté, or aged cheeses, though it also holds its own alongside dark chocolate desserts. It's proof that sometimes the best way to honor a classic is to give it a passport and let it explore new territory.
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