Rosita
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Curiada Ingredients
Directions
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Fill old-fashioned glass with ice
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Pour ingredients into glass
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Stir well
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Express lemon zest twist over drink and drop into glass
Cocktail Description
The Rosita sits squarely at the crossroads of Mexican spirit tradition and Italian aperitivo culture, creating a sophisticated dialogue between continents in your glass.
This striking cocktail combines the vanilla-kissed warmth of reposado tequila with the bitter-sweet complexity of Campari, while both dry and sweet vermouths add herbaceous depth and balance. A dash of Angostura bitters ties everything together with subtle spice notes. Your first sip delivers a pleasant tension between the agave's earthy sweetness and Campari's distinctive bitterness, making it perfect for stimulating the appetite before dinner. Remarkably simple to prepare—just pour and stir—this cocktail works beautifully as a pre-dinner drink when entertaining guests who appreciate bold flavors. Try serving it alongside tapas-style dishes like manchego with membrillo, marcona almonds, or even spicy Mexican appetizers where its bitter elements will cleanse the palate between bites.
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