Sir Walter Cocktail

Sidecar/New Orleans Sours & Riffs • December 16, 2025

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A photo of the Cognac Carnival Martini cocktail containing Planteray 3 Stars White Rum, Hennessy V.S. Cognac, Grand Marnier, Liber & Co. Real Grenadine, Freshly squeezed lemon juice, Angostura Aromatic Bitters in a Martini.

Curiada Ingredients

0.75 fl oz Planteray 3 Stars White Rum or alternative
0.75 fl oz Hennessy V.S. Cognac or alternative
0.25 fl oz Grand Marnier or alternative
0.20 fl oz Liber & Co. Real Grenadine or alternative
2.00 dash Angostura Aromatic Bitters or alternative

Other Ingredients

0.75 fl oz Freshly squeezed lemon juice

Directions

Add ice to cocktail shaker
Add all ingredients to shaker
Shake vigorously
Fine strain into chilled martini glass
Express lemon zest twist over drink and drop into glass

Cocktail Description

A luxurious collision of French elegance and Caribbean spirit, the Sir Walter Cocktail delivers sophisticated complexity with a surprisingly playful finish.

This striking cocktail balances the smooth vanilla notes of Hennessy V.S. Cognac with the crisp, grassy character of Plantation 3 Stars White Rum, while Grand Marnier adds subtle orange complexity. The real pomegranate punch from quality grenadine provides just enough fruity sweetness, beautifully balanced by fresh lemon juice, with Angostura bitters adding that essential aromatic depth. Perfect for kicking off a dinner party or as a refined nightcap, the Cognac Carnival makes any occasion feel special without being pretentious. While it requires a well-stocked bar, the actual preparation is straightforward—just a good shake and fine strain delivers the gorgeous ruby-tinged result. This versatile cocktail pairs beautifully with rich appetizers like duck confit spring rolls or seared scallops, but can equally complement desserts featuring dark chocolate or caramelized fruits.