Recipe from How to Drink episode: Three Perfect Whiskey Cocktails
1/4 oz Luxardo Maraschino Liqueur
2 oz Rittenhouse Rye
Dash of Absinthe (try Pernod)
Dr. Adam Elmegirab's Boker's Bitters
Lemon peel garnish
Add all ingredients to a mixing glass (not the garnish). Add ice and stir. Strain into glass and garnish.
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