Texas Sunburn Cocktail, with mezcal, Chareau aloe liqueur, and Ancho Chile Reyes

Name: Texas Sunburn
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1.5 oz of mezcal, like Pierde Almas La Puritita Verdá Mezcal; .5 oz Chareau Aloe Liqueur; .5 oz Ancho Chile Reyes Liqueur; .5 oz Liber &amp; Co Real Grenadine Syrup; .75 oz freshly squeezed lemon juice

Nov 10, 2023

Written by Joanna Franchini

Texas Sunburn

Rated 3.6 stars by 8 users

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Cuisine

American

Makes

Prep Time

5 minutes

Cook Time

0 minutes

This cocktail takes it to the texas-sized max, in all the best ways! Featuring smoky mezcal, the cool of Chareau aloe liqueur, the warm heat of Ancho Chile Reyes liqueur, and real grenadine syrup from Liber & Co.

You'll burn, but you'll feel so good doing it!

Photo by Caer Maiko Ferguson

Ingredients

1.5 oz of mezcal, like Pierde Almas La Puritita Verdá Mezcal
.5 oz Chareau Aloe Liqueur
.5 oz Ancho Chile Reyes Liqueur
.5 oz Liber & Co Real Grenadine Syrup
.75 oz freshly squeezed lemon juice

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Directions

Add all ingredients to a cocktail shaker with cubed ice.
Shake hard for 20 seconds.
Strain into a chilled coupe, rimmed with tajin if you’re feeling extra!
Garnish with a mint leaf

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