Copalli Espresso Martini: a rum espresso cocktail

Name: Copalli Espresso Martini
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1.5 oz Copalli Organic Cacao Rum; 0.5 oz St. George NOLA Coffee Liqueur; 1 oz espresso; 0.5 oz simple syrup; Cocoa powder, for garnish

Aug 31, 2023

Written by Joanna Franchini

Copalli Espresso Martini

Rated 5.0 stars by 1 users

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Style

American

Makes

Prep Time

5 minutes

Cook Time

0 minutes

Just wow. This double the chocolate, double the coffee version of everyone's favorite espresso martini is an absolute delight. Copalli Cacao Rum gives this cocktail extra layers of delicious flavor and brings the warm, rich notes of rum to the party. Coffee fiends and chocolate lovers, this one's for you!

Ingredients

1.5 oz Copalli Organic Cacao Rum
0.5 oz St. George NOLA Coffee Liqueur
1 oz espresso
0.5 oz simple syrup
Cocoa powder, for garnish

Directions

Add all ingredients plus ice to a shaker and shake until very cold.
Strain into a chilled cocktail glass.
Dust cocoa powder on top, and garnish with a few espresso beans.

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