Passion Fruit Daiquiri

Sidecar/New Orleans Sours & Riffs • July 01, 2026

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passion-fruit-daiquiri

Curiada Ingredients

Other Ingredients

  • 1.00 fresh Passion fruit (fresh fruit)
  • 1.00 fl oz Freshly squeezed lime juice
  • 0.25 fl oz Giffard Sugar Cane Syrup (Sirop Sucre de Canne)
  • 0.25 fl oz Vanilla sugar syrup

Directions

  • Cut passion fruit in half and scoop flesh into shaker
  • Add other ingredients to shaker
  • Add ice to shaker
  • Shake vigorously
  • Fine strain into chilled martini glass
  • Garnish with passion fruit

Cocktail Description

This tropical stunner takes the classic daiquiri formula and sends it straight to paradise with the bright, tangy sweetness of fresh passion fruit.

The Passion Fruit Daiquiri balances Flor de Caña's smooth aged rum against the exotic punch of passion fruit, rounded out with apricot liqueur that adds stone fruit depth without stealing the show. A touch of vanilla syrup softens the edges while lime juice keeps everything lively and refreshing. The result tastes like sunshine in a glass—tart, sweet, and deeply fruity with just enough complexity to keep your attention sip after sip. This one shines at summer gatherings, beachside happy hours, or anytime you need a quick mental vacation, and while it requires fresh passion fruit and a few specialty ingredients, the actual shake-and-strain technique couldn't be simpler. The bright, tropical flavors pair beautifully with grilled fish, coconut shrimp, or fresh ceviche, though it's perfectly happy standing on its own as a pre-dinner aperitif.