A terrific way to enjoy Aperol when you want to go beyond the spritz. Here we use an overproof rum, pineapple and lime juice, for an absolutely banger of a riff on that modern tiki classic, The Jungle Bird.
You know what they say... better a bird in the hand than two in the bush! We'll definitely drink to that.
Bird of Paradise
Add all ingredients (except garnish) to a shaker with ice. Shake until very cold. Strain into a chilled glass filled with ice. Use pineapple front or a mint leaf, gently slapped, to garnish.
Check out another Aperol Beyond the Spritz cocktail here.