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East India House

Sidecar/New Orleans Sours & Riffs December 16, 2025

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A photo of the East India House cocktail containing Hennessy V.S. Cognac, Appleton Estate 8 Year Old Reserve Rum, Giffard Triple Sec, Fresh pressed pineapple juice, Angostura Orange Bitters in a Martini.

Other Ingredients

  • 0.50 fl oz Fresh pressed pineapple juice

Directions

  • Add ice to cocktail shaker
  • Add all ingredients to shaker
  • Shake vigorously
  • Fine strain into chilled martini glass
  • Express lemon zest twist over drink and drop into glass

Cocktail Description

Imagine two iconic spirits from opposite ends of the globe coming together in perfect harmony—French Cognac and Jamaican rum creating a luxurious tropical escape in a glass.



The East India House delivers a sophisticated flavor profile where Hennessy's fruit-forward character and subtle oak notes complement the rich tropical fruit and spice of Appleton Estate rum. Orange notes from the triple sec bridge these base spirits while fresh pineapple juice adds bright acidity and tropical sweetness, all balanced by the aromatic citrus complexity of orange bitters. This cocktail strikes a perfect balance between elegant and exotic—refined enough for a cocktail party yet refreshing enough for a summer gathering. Despite its impressive flavor depth, it's surprisingly simple to prepare, requiring just a good shake with ice and a fine strain into a chilled martini glass. The lemon zest garnish adds a bright aromatic finish that elevates the entire experience. Pair this sophisticated sipper with grilled seafood, jerk chicken, or even rich desserts like crème brûlée to complement its complex sweet-and-spicy character.

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