Chanticleer Cocktail

Other Family • December 16, 2025

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A photo of the Citrus Silk Martini cocktail containing Beefeater London Dry Gin, Noilly Prat Dry Vermouth, Giffard Triple Sec, Fee Brothers Fee Foam Egg White Alternative in a Coupe.

Curiada Ingredients

1.00 fl oz Beefeater London Dry Gin or alternative
1.50 fl oz Noilly Prat Dry Vermouth or alternative
0.50 fl oz Giffard Triple Sec or alternative
0.50 fl oz Fee Brothers Fee Foam Egg White Alternative or alternative

Directions

Add all ingredients to shaker without ice
Dry shake vigorously
Add ice to shaker
Shake again vigorously
Fine strain into chilled coupe glass
Express orange zest twist over drink and drop into glass

Cocktail Description

The Chanticleer Cocktail transforms the classic martini into a cloud-like experience with a bright citrus punch that awakens the senses.

This sophisticated cocktail combines the botanical complexity of Beefeater London Dry Gin with the subtle wine notes of Timbal Extra Dry Vermouth, while Giffard Triple Sec adds a sweet orange dimension that lifts the entire drink. The addition of egg white creates a luxurious, velvety texture that feels like satin on the palate, with a frothy cap that carries the aromatic orange oils from the zest garnish. Perfect for upscale dinner parties or whenever you want to impress guests with your mixology skills, this cocktail strikes a balance between approachable and elegant. While it requires the technique of dry shaking (shaking ingredients without ice first to create that signature foam), it's manageable for home bartenders willing to put in a little extra effort. The Chanticleer Cocktail pairs beautifully with light seafood dishes like seared scallops or a citrus-dressed ceviche, where its bright notes complement without overwhelming delicate flavors.