Old Genever Negroni
Curiada Ingredients
Directions
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Chill coupe glass
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Add all ingredients to mixing glass
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Add ice to mixing glass
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Stir well until chilled
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Strain into chilled coupe glass
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Express orange zest twist over drink and drop into glass
Cocktail Description
The Old Genever Negroni turns the classic Italian cocktail on its head by replacing gin with genever, the malty Dutch spirit that predates gin and brings a whole new dimension to this beloved aperitif.
Rich and complex, this variation balances the botanical maltiness of Bols Genever with both sweet and dry vermouths, creating a more nuanced experience than the traditional Negroni. The Pierre Ferrand Dry Curaçao adds subtle orange notes without the bitter intensity of Campari, while Angostura bitters provide depth and spice. Perfect for cocktail enthusiasts looking to expand their Negroni horizons, this drink makes an excellent pre-dinner sipper that stimulates the appetite without overwhelming the palate. The straightforward stirred preparation makes it accessible for home bartenders, though having the specific ingredients on hand might require a well-stocked bar. Try pairing this sophisticated cocktail with aged cheeses, charcuterie, or rich seafood dishes like butter-poached lobster—the cocktail's complexity stands up to bold flavors while the vermouth and bitters cut through fatty textures.
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