Bourbon Grapefruit Smash
Curiada Ingredients
Other Ingredients
- 0.50 fl oz Maple syrup
- 0.50 fl oz Freshly squeezed pink grapefruit juice
Directions
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Add ice to shaker
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Pour all ingredients into shaker
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Shake well with ice
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Strain into ice-filled old-fashioned glass
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Express grapefruit zest twist over drink and drop into glass
Cocktail Description
This bright, refreshing sipper brings together the bold warmth of bourbon with the tangy sweetness of pink grapefruit for a drink that feels both sophisticated and wonderfully approachable.
The Bourbon Grapefruit Smash balances the caramel and vanilla notes of Savage & Cooke's cask-finished bourbon against the citrusy punch of fresh pink grapefruit juice, while maple syrup adds a natural sweetness that ties everything together without being cloying. You'll get a drink that's tart and slightly bitter upfront, followed by the rich, warming finish that only good bourbon can deliver. It's perfect for late afternoon sipping when you want something more substantial than a spritz but lighter than a Manhattan, and it shines at brunch gatherings or autumn cookouts. Making this cocktail is dead simple—just shake, strain, and serve—so even novice home bartenders can nail it on the first try. The grapefruit zest twist releases aromatic oils that add another layer of complexity with each sip. Pair this with grilled chicken, smoked salmon, or a cheese board featuring aged cheddar and you've got yourself a winning combination.
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